We share 19 recipes that can be prepared over the campfire in a cast iron dutch oven or frying pan.
We’re Tony & Peggy Barthel and we’re working to help you be a StressLess Camper.
All in Camping Recipe
We share 19 recipes that can be prepared over the campfire in a cast iron dutch oven or frying pan.
Before setting out on the road, we pack up a snack box. Because we try to keep our diet low-carb, we choose some snacks that we like. We enjoy a selection of delicious and satisfying low-carb snacks that are perfect companions for our road trip. What are your favorite road snacks?
Tuna Poppers are fast and easy to prepare, and that’s StressLess Camping!
We test three different Boudin sausages from places recommended to us by friends. Which is the best? We have the answers in this video from our recent journey to Louisiana.
Bacon-wrapped kielbasa rearranged into a heart shape, then baked with eggs.
Pumpkin Fluff is an easy and delicious dessert recipe for fall camping.
Cauliflower salad with bacon is a delicious alternative to potato salad and is so easy to make ahead for StressLess meals.
A recipe for drunken chicken legs, which are chicken legs wrapped in bacon and soaked in a brine featuring beer. This recipe will delight campers of all ages whether you’re on the road or using your pellet smoker in your own backyard. Another trial of our RecTeq 340 pellet grill.
A review of the RecTeq 340 pellet grill to answer whether these are great for RV boondocking. Is the RecTeq worth the money? Is it a great RV gadget? We have the answers to those questions in our full review of the RecTeq 340 portable pellet grill by the RV Gadget Geek Tony Barthel.
Risotto made with riced cauliflower makes a delicious, easy, low-carb side dish.
Review of the Cuisinart Evolution X battery-powered blender for RV boondocking and off-grid camping to make smoothies and blended drinks.